Madera83

Samad Naamad owner and visionary behind Tangierino restaurant & lounge in Historic Charlestown, bringing authentic Moroccan dining to Boston over the last 17 years, has now embarked on another concept. Using the bounty of the entire Eastern seaboard to create an authentic, Spanish tapas menu using New England small farm produce and seafood, there now exists the opportunity to experience a tapas bar and restaurant in Charlestown with Spanish-centric theme in a contemporary and hip environment with open windows when the weather permits.

Enjoy a selection of authentic Spanish small plates, over forty wines by the glass and crafted cocktails, local beer and more.
Chef Matthew Leddy has created a menu that delights, surprises and excites.