The MINA Group is excited to announce the next pop-up Mi Almita, a concept collaboration with Chef Michael Mina and Houston-based Chef Hugo Ortega. Mi Almita will pay homage to the spirituality and tradition of Mexican cooking, and will be a culinary journey throughout Mexico. Mi Almita offers a 5 course menu for $39 per person.
The MINA Test Kitchen serves as the R&D laboratory for Chef Michael Mina. A continually evolving menu showcases a variety of different cuisines through a series of "pop-up concepts”.
The bar is first come first serve for cocktails, dinner & snacks.