Appetito Craft Pizza and Wine Bar

From the culinary masters behind Taormina Sicilian Cuisine Appetito offers a contemporary approach to classic Italian fare, featuring hand-tossed, Neapolitan-style artisanal pizza and an impressive boutique wine list. Regional Executive Chef Hiroyuki Mimura has taken the techniques of classical Italian cooking from his time in Italy and combined them with influences from around the world. Under the masterful guidance of Regional Executive Chef Hiroyuki Mimura and the artful execution by Chef De Cuisine Naomi Ito, every item bursts with delightful flavor.