Ivar’s Acres of Clams unveiled a whale of a transformation recently. The down-to-the-studs remodel includes expanded indoor dining space, a new outdoor patio, expanded state-of-the-art kitchen and a completely refreshed interior that still pays homage to its iconic roots.
Original features of the Pier including exposed fir beams and a refurbished Galbraith-Bacon & Co sign from the original tenant were restored. Enjoy expansive views of the Puget Sound, Washington State ferries and fireboats from historic Fire Station #3. If you prefer al fresco dining, enjoy a stunning, new outdoor patio. Bask in the open-air breeze while taking in the sights and sounds of Elliott Bay.
Our chefs create award-winning preparations to reflect the season’s bounty, yet still showcase Ivar Haglund’s world famous original recipes. Dine on wild Alaskan salmon, deep-water halibut, Alaskan King Crab, Dungeness Crab, jumbo prawns, manila clams, weathervane scallops just to name a few.
Address:
1001 Alaskan Way Pier 54
Payment Types:
Amex
Average Price:
$30 and under
Working Hours:
Lunch:
Monday - Saturday: 11:00am - 4:00pm
Sunday: 11:00am - 3:00pm
Dinner:
Monday - Thursday: 4:00pm - 9:00pm
Friday & Saturday: 4:00pm - 10:00pm
Sunday: 3:00pm - 10:00pm
Lounge:
Sunday - Thursday: 11:00 am - 9:00 pm
Friday - Saturday: 11:00 am - 10:00 pm
Happy Hour:
7 Days A Week!: 3:00 pm to Close
NOTE: Holiday hours may vary. Hours and menus subject to change.