Bury Court

At the foot of the Gherkin, Bury Court is a bright and modern bar and restaurant with high ceilings and large windows, an open kitchen and a spacious bar area. They specialise in British classics, from the famous Ginger Pig butchers, such as Ginger Pig pork and cracked black pepper sausages served with red onion gravy and buttered mash or beer battered haddock and chips served with crushed minted peas. A variety of sandwiches, perfect for lunch times, including Ginger Pig sausage ciabatta with red onion chutney or Ginger Pig rare roast beef with watercress, beef tomato and horseradish are also on the menu. Bury Court offers over 30 different brands of gin and rare wines for guests to enjoy and is minutes away from Bank and Liverpool Street Tube Stations.