Serving classic British dishes, along with an exquisite wine list, is the elegant neighbourhood restaurant in Chelsea, No. Fifty Cheyne. Situated by the Thames, the restaurant offers intimate dining spaces such as the cosy drawing room upstairs as well as a chic ruby-red cocktail bar serving an exquisite wine list. With a dining room centered around an iconic calescent open grill, the constantly evolving modern menu uses the finest British ingredients. Chef Iain Smith's seasonal menus feature his refined interpretation of much-loved dishes as well as a host of exquisite European dishes.