Ristoranté Brissago

Experience Ristorante Brissago, a contemporary take on traditional Italian cuisine, combining authentic flavors and creativity. As one of the world’s most beloved cuisines, the secret of Italian food lies in its local and, most importantly, seasonal ingredients. Just as in Italy, Chef Jason’s cuisine is in tune with the seasons, he sources his ingredients carefully, and is inspired by regional recipes from all over Italy. Ristorante Brissago is where one can enjoy delectable wines and inspiring cuisine from our seasoned and attentive staff. Guests will find familiar Italian favorites like Veal Osso Buco, Lobster Tagliatelle, and Bucatini Carbonara. Brissago’s wood burning oven adds a special flavor to our Whole Roasted Branzino. Our antipasti bar offers an inspired collection of Italian cheeses, salumi and verdure for you to taste and try. Take a tour of Italy through our extensive wine list featuring Italian wines organized by region and selected to pair with our dishes.