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Information
Executive Chef Craig Richards' culinary style is heavily influenced by the European coast. The menu features artisanal, hand made pasta, wood roasted fish, and locally sourced vegetables.
Address:
3455 Peachtree Rd NE
Payment Types:
Amex
Average Price:
$31 to $50
Working Hours:
Lunch: Monday - Friday: 11:30am - 2:30pm; Brunch: Sunday 11:00am-2:30pm; Dinner: Sunday - Thursday: 5:00pm -10:00pm, Friday - Saturday: 5:00pm - 11:00pm
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Location
St. Cecilia