La Dame de Pic London

Offering French fine dining in a supremely elegant setting at the Four Seasons, 2 Michelin-starred La Dame de Pic is spearheaded by Chef Anne Sophie. Her innovative approach reimagines the mixing and matching of various ingredients to create a new dining experience reflected in such dishes as heirloom tomato with fresh cherries, shiso and marigold and Scottish salmon marinated in acacia honey, korerima and tagette. A tasting menu and vegetarian options are also available. The handpicked wine list showcases the best from the Rhone Valley and other regions of Europe and the world.