Bavaro's Pizza Napoletana & Pastaria

We base our entire menu around a stunning wood-fired brick oven, hand crafted by the Ferrara’s, a third generation Neapolitan family. From every seat you can see and hear the crackling of the logs, flames flickering with blazing heat encompassing every hand-crafted pizza. From gourmet pizza, to home-made pasta, to antipasti’s, and to classic home-made desserts you will truly love the authentic culinary experience.

Our pizza is thin and soft with a slight crisp to the crust; topped with ingredients imported from Italy or locally grown and organic. Our food is an art form which is prepared with passion.