Chef Pascal Oudin would like to offer each customer a memorable experience. Memorable for the quality of the ingredients, professional preparation and creative presentation. Chef Pascal's hands on knowledge of ingredients, reveling their flavor, constantly savoring new dishes from daily market, inspired special with his interpretation of classic recipe.
Understanding the community trends, Chef Oudin sees the need of a more casual French dining and the spirit of the brasserie as a neighborhood experience.
Address:
320 San Lorenzo Avenue
Payment Types:
Amex
Average Price:
$30 and under
Working Hours:
Brunch: 11:00am - 5:00pm; Breakfast: Saturday - Sunday: 8:30am - 11:00am; Lunch Daily: 11:00am - 5:00pm; Dinner Sunday to Thursday: 5:00pm - 10:00pm, Friday and Saturday until 11:00pm