Tallulah Wine Bar and Bistro

Simply put - TALLULAH was born out of a love for food, wine and people. It’s an inviting place that serves “clean” food and thoughtfully chosen wines, in a relaxed but elegant space. Chef Nick Geftos menu of seasonal farm to table cuisine is sourced through a network of local farms and purveyors providing our customers with the freshest food of the highest quality. Proprietor Mario Camaj, with the assistance of Local Sommeliers, and has created a wine list offering a broad range of wines. Our staff shares our passion for food and wine and will provide the highest levels of service, while making you feel at home! Cheers!