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Information
Vernon’s Restaurant features fresh Florida seafood, masterfully cut wagyu grade beef, locally-sourced vegetables and an enviable wine list.
The namesake restaurant of Vernon Kelly, a member of the development team that crafted the renowned TPC Sawgrass course with architects Pete and Alice Dye and former PGA TOUR Commissioner Deane Beman, is a destination for foodies as well as families. Enjoy breakfast or dinner and a floor-to-ceiling window view to the resort’s signature waterfall and lagoon, or watch the sun come up or go down on TPC Sawgrass.
Address:
1000 PGA Tour Blvd
Payment Types:
Amex
Average Price:
$30 and under
Working Hours:
Monday: 6pm-9pm Tuesday: 6pm-9pm Wednesday: 6pm-9pm Thursday: 6pm-9pm Friday: 6pm-9pm Saturday: 6pm-9pm Sunday: Closed
Gallery
