Fresno

Veteran restaurateurs David Loewenberg and Michael Nolan teamed up to open Fresno in the spring of 2004. The New American menu emphasizes simple yet sophisticated preparations of local fare. Located on the edge of the village of East Hampton, the space is an airy, sky lit room featuring a wall of French doors overlooking a landscaped patio with a fountain where one may enjoy outdoor dining under a pergola. In the dining room, there is a long upholstered banquette along the opposite wall and a sleek zinc bar on the back wall anchors the space.