Katharine Brasserie & Bar

The Katharine Brasserie will delight your senses with mouthwatering dishes, expertly crafted cocktails, and a beautiful wine list; in an atmosphere like no where else. Executive Chef Adam Barnett serves up Contemporary French Brasserie fare with an emphasis on the delights only found south of the Mason Dixon. Whether you are enjoying a glass of wine on our patio, indulging in a expertly crafted cocktail in our lively bar, or admiring the choreography taking place in our show kitchen, The Katharine is sure to have something to fit any occasion.