FIG & OLIVE is about passion for the best olive oils, flavors, and cuisine from the Riviera & Coastal regions of the South of France, Italy, and Spain. Our large variety of extra virgin olive oils was selected to be paired with each dish and to be offered for tasting at the beginning of each meal. With locations in Los Angeles, New York and now DC, FIG & OLIVE brings the best of the Riviera to your table.
Address:
934 Palmer Alley NW
Payment Types:
Amex
Average Price:
$31 to $50
Working Hours:
Lunch - Monday to Friday:
11:00AM to 3:45PM
Dinner:
Sunday to Wednesday - 4:00PM to 10:00PM
Thursday - 4:00PM to 10:30PM
Friday & Saturday - 4:00PM to 11:00PM
Brunch - Saturday & Sunday only:
11:00AM - 3:45PM
Aperitivo/Happy Hour (at Bar & Lounge):
Daily/Every Day from 4:00PM to 7:00PM